Components
stock, simmered fillings, pickles, garnish

• Dashi出汁 · kombu and katsuobushi stock, ichiban and niban, kombu types
• Osuimonoお吸い物 · clear soup on dashi
• Kanpyoかんぴょう · simmered gourd strips for hosomaki
• Ni-shiitake煮椎茸 · simmered shiitake for chirashi and futomaki
• Inariいなり · seasoned fried-tofu pockets
• Gariガリ · pickled young ginger
• Tamago玉子焼き · sushi omelette — cuts only
• Tsumaつま · daikon, cucumber and carrot garnish, katsura-muki

Related: Sauces · Sushi · Dishes